Chef de Partie (f/m/d) – Mein Schiff – 1009591
Workspace
Gastronomy
Working time
Full-time
Online since
07.09.2023
Your employer
Then start the adventure of a lifetime and come aboard the My Ship® fleet: The fleet now has seven ships sailing the world’s oceans and stands for contemporary premium vacations.
Your employer sea chefs – on a multifaceted mission: whether ocean cruises, expedition trips, luxury cruises or river cruises. As an experienced partner in hotel and crew management of international shipping companies, sea chefs offers unique career opportunities on board cruise ships in the premium to luxury segment.
Discover the world with us and experience your #WorldClassMoments!
Your activities
What awaits you on your journey with us:
- Under the guidance of the sous chef, you are responsible for the smooth flow in your assigned area within the galley.
- Assignment in one of the up to 12 restaurants and bistros on board as well as on various posts (including saucier, Gardemanger) possible
- Responsible for the creation of high-quality dishes and menus incl. all preparations and post-processing
- Scheduling, briefing, training and motivation of the assigned kitchen crew
- Contract duration of your first assignment: 4 – 6 months, subsequent follow-up contracts possible
- Your advancement will be based on your availability in connection with the assignment planning on board and is generally possible throughout the year.
Your qualifications
This is what you bring on board:
- Completed vocational training as a chef (f/m/d) with internationally recognized certificate
- Professional experience within the restaurant or hotel kitchen
- Very good knowledge üabout food preparation, ingredients, recipes
- First experience in the management of a kitchen
- You keep the overview – even when things get hot.
- Good knowledge of the German and English language
This is what awaits you on your journey
This is what we offer you:
-
The most beautiful destinations on earth
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Paid travel to & from
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International working environment
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Free room and board
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Exclusive crew areas
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Good career opportunities
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Further education & Trainings
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Health and accident insurance
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Free uniform cleaning
Workspace
Gastronomy
Working time
Full-time
Online since
07.09.2023